Avocado Chocolate Mousse

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Some would call these fat bombs, but this mousse is so divine that it deserves to stand on its own.

What you do

• Mix the cream together until stiff if not already stiff
• Add the avocado and mix all together
• Add the sweetener, cacao and vanilla and mix until mixed through

 What you need

• 1/2 an avocado
• 3 tablespoons of heavy cream
• 1 heaped teaspoon of keto friendly sweetener
• 1 tablespoon of good quality cacao
• 1/4 teaspoon of vanilla   

 Tips

• ​I generally use perfectly ripe avos for this mousse, but it is also a good way to use up over ripe avocados. 
• It doesn't need much mixing, but you definitely don't want green bits in your mousse, so be sure to mix it until everything is mixed through.
• Experiment with all these ingredients according to your own taste.
  
  You may prefer less or more sweetener and the same with the cacao.

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